2 hours all-you-can-drink included (7 dishes including Sangen pork, mackerel, sakura shrimp, seasonal fish) 5,800 yen

Course details

2 hours all-you-can-drink included (7 dishes including Sangen pork, mackerel, sakura shrimp, seasonal fish) 5,800 yen

By using a coupon5800 yen(Tax included)

*Cooking only is 4,300 yen (tax included) *Additional options available *Cancellation fee applies

7items
2-80persons

All-you-can-drink available

[Recommended course] 5,800 yen 2-hour all-you-can-drink course with 7 dishes including Sangenton pork and spring vegetables steamed shabu in a clay pot, Spanish mackerel meuniere, prefecture-produced Koshihikari steamed steamed rice with sakura shrimp and bamboo shoots! From 2 people OK ★ You can have a relaxing party in a private room!If you are looking for a course with all-you-can-drink in Niigata, please come!!

Course menu

◆Seasonal appetizers

◆Assortment of 4 types of sashimi arriving today

◆Steamed Sangenton pork and spring vegetables in an earthenware pot

◆Mackerel meuniere ~ served with soy sauce koji sauce ~

◆Chawanmushi with asari and fava beans

◆Shrimp and seasonal vegetable tempura

◆ Steamed rice with prefecture-produced Koshihikari rice with sakura shrimp and bamboo shoots

*Cooking only is 4,300 yen (tax included)

※The photograph is an image.

*For an additional 500 yen (tax included), you can change the menu to a different platter.

★Drink course option (limited to all participants)

・All-you-can-drink 4 types of craft beer for +500 yen (tax included)!!

・All-you-can-drink of 10 kinds of Niigata famous sake for +800 yen (tax included)!!

・Extend all-you-can-drink for 1 hour for +800 yen (tax included)!!

★Cooking course options

・ Grilled Black Throat with Salt Approximately 2,400 yen (tax included) ~ 3,900 yen (tax included)

*We will sell by weight.

・Nodoguro Sashimi 2-3 servings 2,937 yen (tax included)

All-you-can-drink menu

·Highball
・Jim Beam Highball/Jim Beam Cola/Jim Beam Ginger/Mega Jim Beam Highball
· Shochu high
・Special Bar Lemon Sour / Refreshing Tomato Sour / Ginger Chu High / Lime Chu High / White Peach Chu High / Kishu Nanko Umeboshi Chu High / Calpis Chu High / Oolong High / Honey Black Vinegar Chu High
·beer
・[The Premium Malts] Draft Beer [Mug/Pitcher]/Bottled Beer [Medium Bottle]/All Free
· Plum wine / Japanese sake
・[Plum wine] Kishu Nanko plum wine / [Sake] Koshi no Homare (1-go/2-go) *Please choose hot or cold sake.
· Shochu
・Potato/Wheat (shot: on the rocks, with water, with hot water, with soda) (decanter) ≪Shochu accompaniment≫ Lemon slices (half) / Kishu Nanko Umeboshi (1 piece) / Ice / Soda / Mineral water / hot water
・Super carbonated cocktail
・Cassis Soda/Lychee Soda/Peach Soda/Kahlua Soda
・ Japanese gin
・ Sui Jin Soda
·Cocktail
・20 types including cassis/peach/lychee/Kahlua base
·wine
・[Wine] Carlo Rossi (red/white) (glass/decanter)
·whisky
・Jim Beam [on the rocks/with water/with hot water]
·Soft drink
・Oolong tea/Cola/Ginger ale/Orange juice/Grapefruit juice/Pine juice/Calpis juice/Honey black vinegar juice

Available days for reservation: Monday to Saturday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 17:00 the day before your visit

Confirm availability / make reservation for this course

Coupons that can be used with this course

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2024/05/07 update

旬彩創和ぜんてい新潟LEXN店

Course details